Wednesday, December 30, 2009

New Years Eve Eve

Lunch @ Giardino. Always fun and they are just plain nice! Veggie
soup with Prosecco followed by a nice Red from Scicly (sp) espresso
and then back to work

Completing year end finance review and ready to make some
Money on 2010 as the market is back. Carbon footprint rant later
from laptop

2010 will be a great year. Starting off with fun in January (more on
that maybe)

What to cook and drink in these last few days of holiday? Beef stew
with wine from the Rhone? Why not --- More in depth later

For now Cheers!

KJB Sends

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